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Expand? | Letters | Answer | Clue | |||||
99% | 6 | Exact Match! | ||||||
noun • small fruit or meat turnover baked or fried | ||||||||
31% | 8 | Common filling for crab ravioli | ||||||
noun • the edible flesh of any of various crabs | ||||||||
31% | 9 | Italian dish made with egg-filled ravioli | ||||||
adjective satellite • full of eggs | ||||||||
Ravioli Relative Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times25 Apr 2018 | Down 8 | |
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Similar Clues
Clue | Source | |
---|---|---|
1 | Often used as a filling for ravioli or other pasta dishes | |
2 | Old instrument for filling ravioli
The Guardian Quiptic -
14 Feb 2011 | The Guardian Quiptic / 14 Feb 2011 |
3 | Popular ingredient in savory dishes like gnocchi or ravioli | |
4 | Ravioli or ziti
New York Times -
18 Jul 1982 | New York Times / 18 Jul 1982 |
5 | Spaghetti and ravioli
New York Times -
04 Nov 1979 | New York Times / 04 Nov 1979 |
6 | Spaghetti or ravioli, e.g.
Telegraph Mini -
21 Apr 2024 | Telegraph Mini / 21 Apr 2024 |
7 | Vermicelli and ravioli
New York Times -
23 Sep 1983 | New York Times / 23 Sep 1983 |