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| Expand? | Letters | Answer | Clue | |||||
| 99% | 3 | UBE | Exact Match! | |||||
No meanings yet for this word...
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| 49% | 5 | Classic Filipino dessert made with purple yam | ||||||
No meanings yet for this word...
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| 46% | 14 | This starchy, sweet-tasting root vegetable is often called a yam, even though it is not a true yam. | ||||||
noun • pantropical vine widely cultivated in several varieties for its large sweet tuberous root with orange flesh | ||||||||
Purple Yam Common In Filipino Cooking Crossword Clue
There is 1 exact and 133 possible answers.
We've checked our database and believe the answer is
UBE which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
UBE
Updated: December 29, 2024
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We think you're currently doing a New York Times crossword, and other users also searched for these clues:
TroublesMake logical sense ... or what the ends of 18-, 23-, 38- and 51-Across do
Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times30 Dec 2024 | Down 63 | UBE |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | "I yam what I yam"
New York Times -
13 Jul 2022 | New York Times / 13 Jul 2022 |
2 | "I yam what I yam" speaker
New York Times -
08 Mar 2005 | New York Times / 08 Mar 2005 |
3 | A Filipino dish made with boiled purple yam | |
4 | Bright purple yam used to flavor desserts
New York Times -
17 Jun 2023 | New York Times / 17 Jun 2023 |
5 | Classic Filipino dessert made with purple yam | |
6 | Filipino buffalo
New York Times -
17 Dec 1977 | New York Times / 17 Dec 1977 |
7 | Spicy Filipino dish often made with pork
New York Times Bonus -
01 Oct 2018 | New York Times Bonus / 01 Oct 2018 |
