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Expand? | Letters | Answer | Clue | |||||
99% | 7 | Exact Match! | ||||||
noun • granular preparation of cassava starch used to thicken especially puddings | ||||||||
35% | 9 | Barge recklessly overloaded with pudding ingredient, a root | ||||||
noun • form of the common beet having a sweet white root from which sugar is obtained • white-rooted beet grown as a source of sugar | ||||||||
35% | 9 | Condiment with a tangy flavor derived from the cassava root | ||||||
noun • a flavoring made by boiling down the juice of the bitter cassava; used in West Indian cooking | ||||||||
Pudding Ingredient From The Cassava Root Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times11 Mar 2019 | Across 21 | |
This clue was last seen in the publications above.
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Similar Clues
Clue | Source | |
---|---|---|
1 | Barge recklessly overloaded with pudding ingredient, a root
The Guardian Cryptic -
31 May 2013 | The Guardian Cryptic / 31 May 2013 |
2 | Cassava
New York Times -
04 Aug 1985 | New York Times / 04 Aug 1985 |
3 | Cassava dish
New York Times -
04 Sep 1994 | New York Times / 04 Sep 1994 |
4 | Cassava grains
New York Times -
21 Oct 1990 | New York Times / 21 Oct 1990 |
5 | Condiment with a tangy flavor derived from the cassava root | |
6 | Pudding made from an extract of cassava
The Guardian Quick -
16 Jul 2011 | The Guardian Quick / 16 Jul 2011 |
7 | Thick and syrupy liquid made from cassava root |
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