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Expand? | Letters | Answer | Clue | |||||
99% | 12 | BITTERASGALL | Exact Match! | |||||
No meanings yet for this word...
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35% | 6 | 22's very sharp, very sharp ultimately in test | ||||||
No meanings yet for this word...
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35% | 13 | Proverbially | ||||||
adverb • in an idiomatic manner | ||||||||
Proverbially Very Sharp And Sour Crossword Clue
There is 1 exact and 146 possible answers.
We've checked our database and believe the answer is
BITTERASGALL which was last seen in the The Guardian Speedy crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
BITTERASGALL
Updated: October 15, 2023
Best Possible Answers
Users Also Searched For These Clues...
We think you're currently doing a The Guardian Speedy crossword, and other users also searched for these clues:
Auditorium; sports venueMay be divided; distinct
Everyone's different; there's no accounting for taste
Clue Last Found In...
Source | #Number | Answer |
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The Guardian Speedy01 Aug 2021 | Down 4 | BITTERASGALL |
This clue was last seen in the publications above.
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Similar Clues
Clue | Source | |
---|---|---|
1 | 22's very sharp, very sharp ultimately in test
The Guardian Cryptic -
16 Apr 2021 | The Guardian Cryptic / 16 Apr 2021 |
2 | Based on the Latin for “wine” and “sour”, sharp- or tart-tasting acidic “acetum” or “eisel” used as a condiment or pickling medium; or, by extension, bitterness or sourness of countenance, speech or temper
Telegraph Giant General Knowledge -
26 Aug 2023 | Telegraph Giant General Knowledge / 26 Aug 2023 |
3 | It makes a whiskey sour sour
New York Times -
14 Oct 2015 | New York Times / 14 Oct 2015 |
4 | Proverbially | |
5 | Proverbially foolish bargain | |
6 | Sensation of a salty, savoury, sharp, sour, spicy or sweet flavour, as studied in neurogastronomy; or, a sample of a food or wine or of any experience
Telegraph Giant General Knowledge -
24 Jun 2023 | Telegraph Giant General Knowledge / 24 Jun 2023 |
7 | The "sour" in sweet-and-sour
New York Times -
24 May 2010 | New York Times / 24 May 2010 |