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| Expand? | Letters | Answer | Clue | |||||
| 99% | 5 | Exact Match! | ||||||
noun • a thin crisp slice of potato fried in deep fat adjective satellite • (of something seen or heard) clearly defined • tender and brittle • pleasantly cold and invigorating • pleasingly firm and fresh • (of hair) in small tight curls • brief and to the point; effectively cut short verb • make wrinkles or creases on a smooth surface; make a pressed, folded or wrinkled line in; `crisp' is archaic • make brown and crisp by heating | ||||||||
| 42% | 5 | Chip on chip on chip | ||||||
noun • an orderly pile • (often followed by `of') a large number or amount or extent • a list in which the next item to be removed is the item most recently stored (LIFO) • a large tall chimney through which combustion gases and smoke can be evacuated • a storage device that handles data so that the next item to be retrieved is the item most recently stored (LIFO) verb • load or cover with stacks • arrange in stacks • arrange the order of so as to increase one's winning chances | ||||||||
| 33% | 9 | Crispy sound of breaking a potato chip | ||||||
noun • the residue that remains after animal fat has been rendered • the sharp sound of snapping noises | ||||||||
Potato Chip In England Crossword Clue
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| Source | #Number | Answer |
|---|---|---|
| New York Times15 Sep 2022 | Down 56 | |
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1 | Brit's potato chip
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2 | Chip in a chip
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3 | Chip on chip on chip
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01 Mar 1992 | New York Times / 01 Mar 1992 |
4 | It has a unique call that sounds like a 'chip-chip' | |
5 | Potato chip flavor, for short
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6 | Ruffles potato chip feature
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27 Aug 2014 | New York Times Mini / 27 Aug 2014 |
7 | The bird that inspired the name of a popular potato chip brand |
