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| Expand? | Letters | Answer | Clue | |||||
| 99% | 3 | Exact Match! | ||||||
noun • meat cut from the thigh of a hog (usually smoked) • (Old Testament) the second son of Noah • a licensed amateur radio operator • an unskilled actor who overacts verb • exaggerate one's acting | ||||||||
| 98% | 4 | Exact Match! | ||||||
noun • meat from a domestic hog or pig • a legislative appropriation designed to ingratiate legislators with their constituents | ||||||||
| 97% | 5 | Exact Match! | ||||||
noun • back and sides of a hog salted and dried or smoked; usually sliced thin and fried • English scientist and Franciscan monk who stressed the importance of experimentation; first showed that air is required for combustion and first used lenses to correct vision (1220-1292) • English statesman and philosopher; precursor of British empiricism; advocated inductive reasoning (1561-1626) | ||||||||
Pig Meat Crossword Clue
There are 3 exact and 101 possible answers.
We've checked our database and believe the answer is
HAM which was last seen in the Telegraph Quick crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
HAM
Updated: October 12, 2023
Best Possible Answers
Users Also Searched For These Clues...
We think you're currently doing a Telegraph Quick crossword, and other users also searched for these clues:
Large amountFox hair, e.g.
Drugs carrier
Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| Telegraph Quick06 Aug 2023 | Across 6 | |
| Telegraph Quick16 Jul 2023 | Across 11 | |
| The Guardian Quick15 Aug 2007 | Across 17 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | A medieval dish made by wrapping fish or meat with herbs in a pig's stomach and boiling it. | |
2 | Meat from pig
The Guardian Quick -
26 Aug 2002 | The Guardian Quick / 26 Aug 2002 |
3 | Pig meat - essayist
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4 | Pig meat Ñ essayist
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11 Dec 1999 | The Guardian Quick / 11 Dec 1999 |
5 | Pink meat from a pig | |
6 | Roast pig after a pig roast? [1956]
New York Times -
19 Jan 2014 | New York Times / 19 Jan 2014 |
7 | Smoked pig meat
The Guardian Quick -
13 Jul 2019 | The Guardian Quick / 13 Jul 2019 |
