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| Expand? | Letters | Answer | Clue | |||||
| 99% | 6 | Exact Match! | ||||||
noun • any of numerous plants of the genus Capparis • pickled flower buds used as a pungent relish in various dishes and sauces • a crime (especially a robbery) • a playful leap or hop • gay or light-hearted recreational activity for diversion or amusement • a ludicrous or grotesque act done for fun and amusement verb • jump about playfully | ||||||||
| 46% | 8 | From Provençal for “capers”, a savoury spread or dip-like hors d’oeuvre based on said pickled flower-buds, pulverised with anchovies, black olives, garlic, lemon juice and oil | ||||||
noun • a spread consisting of capers and black olives and anchovies made into a puree with olive oil | ||||||||
| 41% | 13 | Cultivated for its pickled flower buds | ||||||
noun • a dilleniid dicot family of the order Rhoeadales that includes: genera Capparis, Cleome, Crateva, and Polanisia | ||||||||
Pickled Flower Buds Used In Sauces Crossword Clue
There is 1 exact and 135 possible answers.
We've checked our database and believe the answer is
CAPERS which was last seen in the The Guardian Quick crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
CAPERS
Updated: October 13, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| The Guardian Quick12 Jun 2018 | Down 4 | |
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Dried flower-buds used as a spice
Telegraph Cross Atlantic -
22 Feb 2023 | Telegraph Cross Atlantic / 22 Feb 2023 |
2 | From Provençal for “capers”, a savoury spread or dip-like hors d’oeuvre based on said pickled flower-buds, pulverised with anchovies, black olives, garlic, lemon juice and oil
Telegraph Giant General Knowledge -
14 Oct 2023 | Telegraph Giant General Knowledge / 14 Oct 2023 |
3 | Its flower buds are often pickled and used as a condiment | |
4 | One whose taste buds may not crave Buds
New York Times -
24 Oct 2023 | New York Times / 24 Oct 2023 |
5 | Pickled buds
New York Times -
07 Aug 1992 | New York Times / 07 Aug 1992 |
6 | Pickled flower buds
New York Times -
01 Dec 1985 | New York Times / 01 Dec 1985 |
7 | Pickled flower buds often used in Mediterranean cuisine |
