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| Expand? | Letters | Answer | Clue | |||||
| 99% | 5 | Exact Match! | ||||||
noun • A very sugary, fluffy white cream derivative. • Cream | ||||||||
| 36% | 9 | Used as a filler or filler material in construction and crafting | ||||||
noun • a light resilient foam of polystyrene | ||||||||
| 25% | 7 | The casing is typically made from puff pastry or shortcrust pastry | ||||||
noun • individual serving of minced e.g. meat or fish in a rich creamy sauce baked in a small pastry mold or timbale shell • small pastry shell for creamy mixtures of minced foods | ||||||||
Pastry Filler Crossword Clue
There is 1 exact and 136 possible answers.
We've checked our database and believe the answer is
CREME which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
CREME
Updated: October 11, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times08 Jan 1999 | Across 16 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Dessert of pastry, almonds and wine
The Guardian Quick -
28 Mar 2009 | The Guardian Quick / 28 Mar 2009 |
2 | Like Hans Christian Andersen and his flaky pastry?
The Guardian Quiptic -
29 Dec 2014 | The Guardian Quiptic / 29 Dec 2014 |
3 | Pastry whose name, derived from the French for “cabbage”, refers to its shape when baked into gougères, profiteroles and other such puffs
Telegraph Giant General Knowledge -
18 Feb 2023 | Telegraph Giant General Knowledge / 18 Feb 2023 |
4 | Tartlike pastry
New York Times -
16 Nov 1994 | New York Times / 16 Nov 1994 |
5 | Type of pastry made from puff pastry and almond filling | |
6 | Used as a filler or filler material in construction and crafting | |
7 | What's good in dish with pastry covering?
The Guardian Cryptic -
15 Feb 2021 | The Guardian Cryptic / 15 Feb 2021 |
