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| Rank | Letters | Answer | Clue | |
| 1 | 99% | 6 | Exact Match! | |
| 2 | 40% | 14 | Bird species raised for its squab meat | |
| 3 | 40% | 9 | The tail section of a roasted squab | |
One Of A Bunch Coil Company Flight Knob Raft Or Trip Of The Ducks With A Name Similar To A Dovelike Squab Crossword Clue
There is 1 exact and 139 possible answers.
We've checked our database and believe the answer is
WIGEON which was last seen in the Telegraph Giant General Knowledge crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
WIGEON
Updated: October 12, 2023 by Nicoli Westwood
Best Possible Answers
About This Clues Answer
We think the answer is "WIGEON" which means:
- noun
- • Freshwater duck of eurasia and northern africa related to mallards and teals
An example sentence would be:
- • "The wigeon flew gracefully across the lake."
- • "I spotted a pair of wigeons swimming in the pond."
Users Also Searched For These Clues...
We think you're currently doing a Telegraph Giant General Knowledge crossword, and other users also searched for these clues:
“Painter of light” whose famous 1842 oil on canvas, Snow Storm: Steam-Boat off a Harbour’s Mouth, was dismissed by a critic of his day as “soapsuds and whitewash”Male fowls whose ostentatious courtly swishing of their eye-spotted fans/trains inspired the pavane; or, vainglorious strutting individuals
Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| Telegraph Giant General Knowledge02 Sep 2023 | Down 6 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Bird species raised for its squab meat | |
2 | Dovelike
New York Times -
02 Aug 1991 | New York Times / 02 Aug 1991 |
3 | Dovelike petrel
New York Times -
27 Sep 1981 | New York Times / 27 Sep 1981 |
4 | Made dovelike sounds
New York Times -
15 May 1986 | New York Times / 15 May 1986 |
5 | Squab alternative
New York Times -
01 Jan 2004 | New York Times / 01 Jan 2004 |
6 | The tail section of a roasted squab | |
7 | Using a squab
New York Times -
06 Nov 1988 | New York Times / 06 Nov 1988 |
