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Expand? | Letters | Answer | Clue | |||||
99% | 9 | TAXEVADER | Exact Match! | |||||
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24% | 7 | From the Latin for “to cook”, a French word for “kitchen” used to describe a manner, method or style of cooking; the dishes/food prepared; or, a cooking department | ||||||
noun • the practice or manner of preparing food or the food so prepared | ||||||||
17% | 5 | Cooking process that keeps meat moist while cooking | ||||||
noun • a loose temporary sewing stitch to hold layers of fabric together verb • cover with liquid before cooking • strike violently and repeatedly • sew together loosely, with large stitches | ||||||||
One Cooking A Return Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times03 Jul 2009 | Down 31 | TAXEVADER |
This clue was last seen in the publications above.
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Similar Clues
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1 | Blacken, in cooking
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3 | Cooking method that involves slow cooking in liquid | |
4 | Cooking process that keeps meat moist while cooking | |
5 | From the Latin for “to cook”, a French word for “kitchen” used to describe a manner, method or style of cooking; the dishes/food prepared; or, a cooking department
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02 Sep 2023 | Telegraph Giant General Knowledge / 02 Sep 2023 |
6 | Not in favour of something used for cooking in street
Telegraph Cryptic -
07 Nov 2023 | Telegraph Cryptic / 07 Nov 2023 |
7 | ___-marie (cooking device)
New York Times -
15 Dec 1983 | New York Times / 15 Dec 1983 |