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Expand? | Letters | Answer | Clue | |||||
99% | 7 | Exact Match! | ||||||
noun • a small amount (especially of food or wine) • a kind of sensing; distinguishing substances by means of the taste buds • taking a small amount into the mouth to test its quality | ||||||||
44% | 15 | Fungus employed by oenologists | ||||||
noun • used in making wine | ||||||||
33% | 7 | Oenologists' storerooms | ||||||
noun • the lowermost portion of a structure partly or wholly below ground level; often used for storage • an excavation where root vegetables are stored • storage space where wines are stored | ||||||||
Oenologists Activity Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
---|---|---|
New York Times17 Feb 1982 | Down 30 | |
New York Times28 Apr 1977 | Down 2 | |
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Similar Clues
Clue | Source | |
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1 | A supplementary activity or display that competes with a main activity | |
2 | Dry, to oenologists
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27 Dec 2001 | New York Times / 27 Dec 2001 |
3 | Fraternity activity
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10 Oct 2008 | New York Times / 10 Oct 2008 |
4 | Fungus employed by oenologists | |
5 | Oenologists' concerns
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15 Oct 1989 | New York Times / 15 Oct 1989 |
6 | Oenologists' storerooms
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19 Apr 1981 | New York Times / 19 Apr 1981 |
7 | Oenologists, at times
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16 Jun 1990 | New York Times / 16 Jun 1990 |