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Expand? | Letters | Answer | Clue | |||||
99% | 4 | Exact Match! | ||||||
noun • either extremity of something that has length • the point in time at which something ends • the final stage or concluding parts of an event or occurrence • the state of affairs that a plan is intended to achieve and that (when achieved) terminates behavior intended to achieve it • a final part or section • a final state • the surface at either extremity of a three-dimensional object • (football) the person who plays at one end of the line of scrimmage • a boundary marking the extremities of something • one of two places from which people are communicating to each other • the part you are expected to play • the last section of a communication • a piece of cloth that is left over after the rest has been used or sold • (American football) a position on the line of scrimmage, designating players at each end of the defensive line verb • have an end, in a temporal, spatial, or quantitative sense; either spatial or metaphorical • bring to an end or halt • be the end of; be the last or concluding part of • put an end to | ||||||||
37% | 5 | In summer are roasts not cooked as much? | ||||||
adjective satellite • not widely known; especially valued for its uncommonness • recurring only at long intervals • not widely distributed • having low density • marked by an uncommon quality; especially superlative or extreme of its kind • (of meat) cooked a short time; still red inside | ||||||||
26% | 8 | Method often used for pot roasts | ||||||
noun • cooking slowly in fat in a closed pot with little moisture | ||||||||
Most Cooked Parts Of Roasts Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times19 Jun 2007 | Across 50 | |
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Similar Clues
Clue | Source | |
---|---|---|
1 | Gentle roasts
New York Times -
23 Apr 2023 | New York Times / 23 Apr 2023 |
2 | In summer are roasts not cooked as much?
The Guardian Cryptic -
01 Nov 2019 | The Guardian Cryptic / 01 Nov 2019 |
3 | Large oval platters for roasts etc
Telegraph Giant General Knowledge -
12 Aug 2023 | Telegraph Giant General Knowledge / 12 Aug 2023 |
4 | Pairs well with hearty foods like stews and roasts | |
5 | Popular choice for pot roasts | |
6 | Rods for roasts
New York Times -
21 Aug 1981 | New York Times / 21 Aug 1981 |
7 | Rouen roasts
New York Times -
31 Mar 1979 | New York Times / 31 Mar 1979 |