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|---|---|---|---|---|---|---|---|---|
| Expand? | Letters | Answer | Clue | |||||
| 99% | 4 | Exact Match! | ||||||
noun • a general name for beer made with a top fermenting yeast; in some of the United States an ale is (by law) a brew of more than 4% alcohol by volume | ||||||||
| 28% | 12 | Contains the iconic city of Lourdes | ||||||
noun • a region in southwestern France | ||||||||
| 28% | 8 | Repas à midi | ||||||
noun • a midday meal | ||||||||
Midi City
There is 1 exact and 160 possible answers.
We've checked our database and believe the answer is
ALES which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
ALES
Updated: October 10, 2023
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We think you're currently doing a New York Times crossword, and other users also searched for these clues:
Old Norse poemNewscaster Daniel's favorite meal?
Rather brief
Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times03 Mar 1985 | Across 73 | |
| New York Times28 Feb 1985 | Down 11 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Après-midi preceder
New York Times -
26 Dec 2009 | New York Times / 26 Dec 2009 |
2 | City in the Midi
New York Times -
09 Oct 1985 | New York Times / 09 Oct 1985 |
3 | Famous for its medieval city of Carcassonne and the Canal du Midi | |
4 | Love in l'après-midi
New York Times -
16 Dec 2003 | New York Times / 16 Dec 2003 |
5 | Period before après-midi
New York Times -
24 Jun 2010 | New York Times / 24 Jun 2010 |
6 | Repas à midi | |
7 | ___-midi (French time of day)
New York Times -
15 Jun 2003 | New York Times / 15 Jun 2003 |
