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| Expand? | Letters | Answer | Clue | |||||
| 99% | 6 | Exact Match! | ||||||
noun • A fried pastry from Spain, typically eaten as a dessert and with chocolate beverage. | ||||||||
| 95% | 6 | Exact Match! | ||||||
noun • (anatomy) a structure that resembles a shell in shape | ||||||||
| 95% | 7 | Exact Match! | ||||||
noun • A thick tortilla as made in Mexico, frequently stuffed and made of corn flour. | ||||||||
Mexican Pastry Crossword Clue
There are 3 exact and 93 possible answers.
We've checked our database and believe the answer is
CHURRO which was last seen in the Eugene Sheffer crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
CHURRO
Updated: October 11, 2023
Best Possible Answers
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We think you're currently doing a Eugene Sheffer crossword, and other users also searched for these clues:
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| Eugene Sheffer07 Feb 2022 | Across 45 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | A pastry consisting of a filling made with custard powder, flour, and milk, baked in a pastry shell. | |
2 | Dessert pastry
New York Times -
18 Apr 1994 | New York Times / 18 Apr 1994 |
3 | Like Hans Christian Andersen and his flaky pastry?
The Guardian Quiptic -
29 Dec 2014 | The Guardian Quiptic / 29 Dec 2014 |
4 | Pastry whose name, derived from the French for “cabbage”, refers to its shape when baked into gougères, profiteroles and other such puffs
Telegraph Giant General Knowledge -
18 Feb 2023 | Telegraph Giant General Knowledge / 18 Feb 2023 |
5 | Spanish/Mexican pastry
New York Times -
10 Oct 2014 | New York Times / 10 Oct 2014 |
6 | Type of pastry made from puff pastry and almond filling | |
7 | What's good in dish with pastry covering?
The Guardian Cryptic -
15 Feb 2021 | The Guardian Cryptic / 15 Feb 2021 |
