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| Expand? | Letters | Answer | Clue | |||||
| 99% | 6 | Exact Match! | ||||||
noun • Chinese tea leaves that have been partially fermented before being dried | ||||||||
| 42% | 9 | Welsh delicacy known for its distinct flavour | ||||||
No meanings yet for this word...
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| 42% | 5 | Small leaves used to flavour soups and stews | ||||||
noun • A ductless gland, consisting mainly of lymphatic tissue, located behind the top of the breastbone. It is most active during puberty, after which it shrinks in size. It plays an important role in the development of the immune system and produces lymphocytes. | ||||||||
Meaning Black Dragon Dark China Tea With The Flavour Of Green Crossword Clue
There is 1 exact and 161 possible answers.
We've checked our database and believe the answer is
OOLONG which was last seen in the Telegraph Giant General Knowledge crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
OOLONG
Updated: October 12, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| Telegraph Giant General Knowledge18 Mar 2023 | Down 52 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Black China tea
The Guardian Quick -
12 Jan 2022 | The Guardian Quick / 12 Jan 2022 |
2 | Coffee named after the Yemeni port whence it was first shipped; any chocolaty espresso-based drink with a flavour reminiscent of this; or, either example’s dark brown colour
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01 Jul 2023 | Telegraph Giant General Knowledge / 01 Jul 2023 |
3 | From French for “become green”, an old heraldic term meaning “charged with green leaves”, as a bordure
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22 Jul 2023 | Telegraph Giant General Knowledge / 22 Jul 2023 |
4 | Oil used to flavour Earl Grey tea
The Guardian Quick -
08 Jul 2009 | The Guardian Quick / 08 Jul 2009 |
5 | Small leaves used to flavour soups and stews | |
6 | Soak (tea etc) in liquid to extract flavour
The Guardian Quick -
22 Nov 2011 | The Guardian Quick / 22 Nov 2011 |
7 | Welsh delicacy known for its distinct flavour |
