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| Expand? | Letters | Answer | Clue | |||||
| 99% | 10 | Exact Match! | ||||||
noun • steak from upper part of the short loin | ||||||||
| 29% | 4 | Not marbled, say | ||||||
adjective • lacking excess flesh • lacking in mineral content or combustible material noun • the property possessed by a line or surface that departs from the vertical adjective satellite • containing little excess • not profitable or prosperous verb • to incline or bend from a vertical position • cause to lean or incline • have a tendency or disposition to do or be something; be inclined • rely on for support • cause to lean to the side | ||||||||
| 29% | 6 | Tracts of lowland carpeted with purple-flowered ling in the summer; or, satyrid butterflies in a subfamily with gatekeepers, marbled whites, ringlets, Scotch arguses, speckled woods and other browns | ||||||
noun • a low evergreen shrub of the family Ericaceae; has small bell-shaped pink or purple flowers • a tract of level wasteland; uncultivated land with sandy soil and scrubby vegetation | ||||||||
Marbled Cut Crossword Clue
There is 1 exact and 134 possible answers.
We've checked our database and believe the answer is
STRIPSTEAK which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
STRIPSTEAK
Updated: October 11, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times19 Dec 2020 | Across 55 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Marbled meat feature
New York Times -
29 Aug 2012 | New York Times / 29 Aug 2012 |
2 | Marbled pottery | |
3 | Marbled savory snack from China
New York Times -
06 Nov 2022 | New York Times / 06 Nov 2022 |
4 | Not marbled
New York Times -
02 Sep 2001 | New York Times / 02 Sep 2001 |
5 | Not marbled, say
New York Times -
12 Mar 2014 | New York Times / 12 Mar 2014 |
6 | The marbling in marbled beef
New York Times -
13 Sep 2022 | New York Times / 13 Sep 2022 |
7 | Used to describe a marbled cut of meat |
