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| Expand? | Letters | Answer | Clue | |||||
| 99% | 7 | TAQUITO | Exact Match! | |||||
No meanings yet for this word...
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| 53% | 5 | Commonly used in Tex-Mex cuisine | ||||||
adjective satellite • of certain seeds (such as cotton) having a tuft or tufts of hair | ||||||||
| 53% | 8 | A spicy salsa commonly used in Tex-Mex cuisine | ||||||
noun • tropical vine having umbels of small purple flowers and edible roots sometimes boiled as a potato substitute; Colombia • tropical vine having pink-and-yellow flowers spotted purple and edible roots sometimes boiled as a potato substitute; West Indies to northern South America | ||||||||
Little Roll Up In Tex Mex Cuisine
There is 1 exact and 106 possible answers.
We've checked our database and believe the answer is
TAQUITO which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
TAQUITO
Updated: January 14, 2024
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times15 Jan 2024 | Down 42 | TAQUITO |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | A staple in Tex-Mex cuisine | |
2 | Tex-Mex dish sometimes served with southwest dressing
New York Times -
25 Oct 2019 | New York Times / 25 Oct 2019 |
3 | Tex-Mex dish with lettuce, tomato, cheese, etc., in a hard tortilla "bowl"
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09 May 2011 | New York Times / 09 May 2011 |
4 | Tex-Mex food for another journey, it's tacos apparently for starters
The Guardian Cryptic -
05 Nov 2021 | The Guardian Cryptic / 05 Nov 2021 |
5 | Tex-Mex morsel
New York Times -
25 Aug 2018 | New York Times / 25 Aug 2018 |
6 | Type of taco commonly found in Tex-Mex cuisine | |
7 | ___ guisada, Tex-Mex stew
New York Times -
27 Mar 2011 | New York Times / 27 Mar 2011 |
