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| Expand? | Letters | Answer | Clue | |||||
| 99% | 8 | Exact Match! | ||||||
noun • liquorice-flavored usually colorless sweet liqueur made from aniseed | ||||||||
| 43% | 7 | Italian liqueur flavoured with liquorice | ||||||
noun • an Italian liqueur made with elderberries and flavored with licorice | ||||||||
| 43% | 5 | Plant with liquorice-flavoured seeds | ||||||
noun • native to Egypt but cultivated widely for its aromatic seeds and the oil from them used medicinally and as a flavoring in cookery • liquorice-flavored seeds, used medicinally and in cooking and liquors | ||||||||
Liquorice Flavoured Drink In Tea Set Anag Crossword Clue
There is 1 exact and 168 possible answers.
We've checked our database and believe the answer is
ANISETTE which was last seen in the Telegraph Cross Atlantic crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
ANISETTE
Updated: November 4, 2024
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We think you're currently doing a Telegraph Cross Atlantic crossword, and other users also searched for these clues:
Exclamation attributed to ArchimedesClassmates (64 Across)
Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| Telegraph Cross Atlantic05 Nov 2024 | Across 70 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | A type of flowering plant commonly known as wild liquorice | |
2 | Italian liqueur flavoured with liquorice
The Guardian Quick -
27 Aug 2011 | The Guardian Quick / 27 Aug 2011 |
3 | Liquorice-flavoured liqueur
The Guardian Quick -
30 Nov 2011 | The Guardian Quick / 30 Nov 2011 |
4 | Liquorice-flavoured spice derived from an étoile-shaped seed of a tree in the “seductive” genus Illicium
Telegraph Giant General Knowledge -
06 May 2023 | Telegraph Giant General Knowledge / 06 May 2023 |
5 | Liquorice-flavoured sweets
The Guardian Quick -
24 Aug 2001 | The Guardian Quick / 24 Aug 2001 |
6 | Liquorice flavoured liqueur
The Guardian Quick -
21 Aug 2019 | The Guardian Quick / 21 Aug 2019 |
7 | Made from ground pork, beef, or a mixture, and usually flavoured with garlic and spices |
