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Expand? | Letters | Answer | Clue | |||||
99% | 7 | Exact Match! | ||||||
verb • To incline, deviate, or bend, from a vertical position; to be in a position thus inclining or deviating. • To incline in opinion or desire; to conform in conduct; often with to, toward, etc. • Followed by against, on, or upon: to rest or rely, for support, comfort, etc. • To hang outwards. • To press against. • To thin out (a fuel-air mixture): to reduce the fuel flow into the mixture so that there is more air or oxygen. • To conceal. adjective • (of a person or animal) Slim; not fleshy. • (of meat) Having little fat. • Having little extra or little to spare; scanty; meagre. • Having a low proportion or concentration of a desired substance or ingredient. • Of a character which prevents the compositor from earning the usual wages; opposed to fat. • Efficient, economic, frugal, agile, slimmed-down; pertaining to the modern industrial principles of "lean manufacturing" | ||||||||
34% | 10 | A non-meat hamburger alternative | ||||||
No meanings yet for this word...
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34% | 12 | Tastes similar to a hamburger, but without the meat | ||||||
No meanings yet for this word...
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Clue Last Found In...
Source | #Number | Answer |
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New York Times29 Apr 2001 | Across 37 | |
This clue was last seen in the publications above.
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Similar Clues
Clue | Source | |
---|---|---|
1 | *Some hamburger meat
New York Times -
02 Sep 2020 | New York Times / 02 Sep 2020 |
2 | A non-meat hamburger alternative | |
3 | Bacterium that may taint hamburger meat
New York Times Bonus -
01 May 2015 | New York Times Bonus / 01 May 2015 |
4 | Hamburger meat
New York Times -
29 Apr 1986 | New York Times / 29 Apr 1986 |
5 | Like good hamburger meat
New York Times -
24 Jul 2001 | New York Times / 24 Jul 2001 |
6 | Like the most expensive chopped meat
New York Times -
26 May 2002 | New York Times / 26 May 2002 |
7 | Tastes similar to a hamburger, but without the meat |
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