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Expand? | Letters | Answer | Clue | |||||
99% | 7 | Exact Match! | ||||||
verb • To coat with breadcrumbs • To make broad; spread. • To form in meshes; net. adjective • Braided | ||||||||
24% | 10 | Can be made with different types of meat like chicken, veal or pork | ||||||
noun • sauteed cutlets (usually veal or poultry) that have been pounded thin and coated with flour | ||||||||
24% | 9 | Often used in dishes like chicken paillard or veal paillard | ||||||
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Clue Last Found In...
Source | #Number | Answer |
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New York Times24 Nov 1985 | Across 67 | |
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