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Expand? | Letters | Answer | Clue | |||||
99% | 4 | Exact Match! | ||||||
adjective • having a sharp biting taste noun • a cocktail made of a liquor (especially whiskey or gin) mixed with lemon or lime juice and sugar • the taste experience when vinegar or lemon juice is taken into the mouth • the property of being acidic adjective satellite • smelling of fermentation or staleness • one of the four basic taste sensations; like the taste of vinegar or lemons • in an unpalatable state • inaccurate in pitch • showing a brooding ill humor verb • go sour or spoil • make sour or more sour | ||||||||
35% | 11 | A French pastry made with choux dough and filled with cream or ice cream | ||||||
noun • a small hollow pastry that is typically filled with cream and covered with chocolate | ||||||||
26% | 8 | Can be made with yeast dough or pastry dough | ||||||
noun • small fruit or meat turnover baked or fried | ||||||||
Kind Of Cream Or Dough Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times09 Jun 1985 | Down 95 | |
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Similar Clues
Clue | Source | |
---|---|---|
1 | A French pastry made with choux dough and filled with cream or ice cream | |
2 | Can be made with yeast dough or pastry dough | |
3 | Ingredient in Cookies 'n Cream ice cream
New York Times -
06 Nov 2005 | New York Times / 06 Nov 2005 |
4 | Thought to derive from early Dutch for “fine bread”, baked rounds or quadrants of plain or fruited dough, subject to a long-running debate as to whether said cakes are spread with jam first, or cream
Telegraph Giant General Knowledge -
22 Jul 2023 | Telegraph Giant General Knowledge / 22 Jul 2023 |
5 | Traditional ingredient in cookies and cream ice cream
New York Times -
03 Sep 2014 | New York Times / 03 Sep 2014 |
6 | Word with cream or ice-cream
New York Times -
26 Mar 1995 | New York Times / 26 Mar 1995 |
7 | Word with cream or ice cream
New York Times -
15 Dec 1994 | New York Times / 15 Dec 1994 |