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Expand? | Letters | Answer | Clue | |||||
99% | 3 | Exact Match! | ||||||
noun • a general name for beer made with a top fermenting yeast; in some of the United States an ale is (by law) a brew of more than 4% alcohol by volume | ||||||||
20% | 7 | Plant whose leaves were used to flavor beer before the use of hops | ||||||
noun • tansy-scented Eurasian perennial herb with buttonlike yellow flowers; used as potherb or salad green and sometimes for potpourri or tea or flavoring; sometimes placed in genus Chrysanthemum | ||||||||
20% | 9 | Dance with hops and turns | ||||||
noun • egg-thickened veloute | ||||||||
It May Take Some Hops Crossword Clue
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About This Clues Answer
We think the answer is "" which means:
- noun
- • A general name for beer made with a top fermenting yeast; in some of the united states an ale is (by law) a brew of more than 4% alcohol by volume
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Clue Last Found In...
Source | #Number | Answer |
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New York Times08 Sep 1996 | Down 76 | |
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7 | Plant whose leaves were used to flavor beer before the use of hops |