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| Expand? | Letters | Answer | Clue | |||||
| 99% | 5 | Exact Match! | ||||||
noun • the yellow spherical part of an egg that is surrounded by the albumen • nutritive material of an ovum stored for the nutrition of an embryo (especially the yellow mass of a bird or reptile egg) | ||||||||
| 36% | 11 | French pastry made with layers of puff pastry and whipped cream | ||||||
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| 36% | 13 | A French pastry made with layers of puff pastry and cream filling | ||||||
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Ingredients For Pastry Cream Crossword Clue
There is 1 exact and 110 possible answers.
We've checked our database and believe the answer is
YOLKS which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
YOLKS
Updated: October 11, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times20 Nov 2021 | Across 48 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Choux pastry cream cake
The Guardian Speedy -
21 Jan 2007 | The Guardian Speedy / 21 Jan 2007 |
2 | Cream-filled pastry
New York Times -
02 Feb 1998 | New York Times / 02 Feb 1998 |
3 | French pastry made with layers of puff pastry and cream | |
4 | French pastry made with layers of puff pastry and whipped cream | |
5 | From the Latin for “horn”, a trumpet-like instrument made of said material originally, but later brass; or, a funnel-shaped pastry or wafer filled with crème pâtissière or ice cream
Telegraph Giant General Knowledge -
25 Mar 2023 | Telegraph Giant General Knowledge / 25 Mar 2023 |
6 | Pastry cone with whipped cream
New York Times -
18 Nov 1995 | New York Times / 18 Nov 1995 |
7 | Small case of choux pastry with cream filling
The Guardian Quick -
05 Sep 2011 | The Guardian Quick / 05 Sep 2011 |
