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| Expand? | Letters | Answer | Clue | |||||
| 99% | 7 | EGGGRAY | Exact Match! | |||||
No meanings yet for this word...
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| 43% | 5 | Whipped egg whites + ___ = meringue | ||||||
noun • a white crystalline carbohydrate used as a sweetener and preservative • an essential structural component of living cells and source of energy for animals; includes simple sugars with small molecules as well as macromolecular substances; are classified according to the number of monosaccharide groups they contain • informal terms for money verb • sweeten with sugar | ||||||||
| 39% | 9 | French dessert made with layers of nut meringue and whipped cream | ||||||
noun • A dessert cake made with layers of almond and hazelnut meringue and whipped cream or buttercream, typically served chilled with fruit. | ||||||||
Ingredient Separated And Whipped In Meringue Crossword Clue
There is 1 exact and 126 possible answers.
We've checked our database and believe the answer is
EGGGRAY which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
EGGGRAY
Updated: October 11, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times06 Aug 2020 | Across 9 | EGGGRAY |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Albumen whipped into peaks when making a meringue or soufflé
Telegraph Giant General Knowledge -
18 Feb 2023 | Telegraph Giant General Knowledge / 18 Feb 2023 |
2 | Classic dessert made with lemon custard filling and a whipped meringue topping | |
3 | French dessert made with layers of nut meringue and whipped cream | |
4 | Large meringue topped with whipped cream and fruit
The Guardian Quick -
12 Jan 2006 | The Guardian Quick / 12 Jan 2006 |
5 | Meringue ingredient
New York Times -
03 May 1978 | New York Times / 03 May 1978 |
6 | Whipped egg whites + ___ = meringue
New York Times Mini -
27 Jun 2016 | New York Times Mini / 27 Jun 2016 |
7 | ___ mess, English dessert of berries, meringue and whipped cream
New York Times -
23 May 2021 | New York Times / 23 May 2021 |
