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| Expand? | Letters | Answer | Clue | |||||
| 99% | 4 | Exact Match! | ||||||
noun • informal terms for money • a hardy cabbage with coarse curly leaves that do not form a head • coarse curly-leafed cabbage | ||||||||
| 46% | 7 | Known for its delicious cuisine, including dishes like ribollita and bistecca alla fiorentina | ||||||
noun • a region in central Italy with capital Florence | ||||||||
| 39% | 9 | Classic Tuscan tomato-based soup | ||||||
No meanings yet for this word...
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Ingredient In The Tuscan Soup Ribollita Crossword Clue
There is 1 exact and 133 possible answers.
We've checked our database and believe the answer is
KALE which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
KALE
Updated: October 11, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times11 Mar 2023 | Down 26 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Classic Tuscan tomato-based soup | |
2 | Done, to a Tuscan
New York Times -
18 Apr 1985 | New York Times / 18 Apr 1985 |
3 | Even parts of soup turned over three times is soup
The Guardian Cryptic -
28 Aug 2015 | The Guardian Cryptic / 28 Aug 2015 |
4 | Known for its delicious cuisine, including dishes like ribollita and bistecca alla fiorentina | |
5 | Major Tuscan export
New York Times -
29 Sep 2018 | New York Times / 29 Sep 2018 |
6 | Tuscan city famous for horse races
New York Times -
01 Sep 2016 | New York Times / 01 Sep 2016 |
7 | Tuscan province
New York Times -
02 Feb 1986 | New York Times / 02 Feb 1986 |
