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| Expand? | Letters | Answer | Clue | |||||
| 99% | 6 | Exact Match! | ||||||
adjective satellite • having the surface burned quickly with intense heat | ||||||||
| 29% | 7 | Scallops, clams, etc. | ||||||
noun • edible fish (broadly including freshwater fish) or shellfish or roe etc | ||||||||
| 29% | 4 | Prepare, as scallops | ||||||
adjective satellite • (used especially of vegetation) having lost all moisture verb • make very hot and dry • become superficially burned • burn slightly and superficially so as to affect color • cause to wither or parch from exposure to heat | ||||||||
How Scallops Are Often Prepared Crossword Clue
There is 1 exact and 153 possible answers.
We've checked our database and believe the answer is
SEARED which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
SEARED
Updated: October 11, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times01 Oct 2017 | Across 68 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Almost inspected mixed scallops
The Guardian Cryptic -
17 May 2005 | The Guardian Cryptic / 17 May 2005 |
2 | A sauce often served over pasta with shrimp or scallops | |
3 | From the Latin for “folding doors”, the hinged shell halves of clams, cockles, mussels, oysters, scallops and other pelecypods
Telegraph Giant General Knowledge -
10 Jun 2023 | Telegraph Giant General Knowledge / 10 Jun 2023 |
4 | Often wrapped around scallops or filets | |
5 | Prepare, as scallops
New York Times -
27 Apr 2019 | New York Times / 27 Apr 2019 |
6 | Prepared, as some scallops or tuna
New York Times -
27 Jan 2017 | New York Times / 27 Jan 2017 |
7 | Scallops served in their shells; little shell-like dishes or pastry cases when used to serve said food; pats of butter; or, bell-shaped hand guards of épées, foils or small swords
Telegraph Giant General Knowledge -
20 May 2023 | Telegraph Giant General Knowledge / 20 May 2023 |
