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Expand? | Letters | Answer | Clue | |||||
99% | 6 | Exact Match! | ||||||
noun • dough stuffed with a meat mixture and sometimes wrapped in corn husks and steamed • a city in northern Ghana | ||||||||
28% | 9 | Mexican dish and Indian dish served up in English-designed china | ||||||
noun • tortilla with meat filling baked in tomato sauce seasoned with chili | ||||||||
24% | 3 | Repeated cry in Buster Poindexter's "Hot Hot Hot" | ||||||
interjection • An interjection used to stir up excitement. adjective • Of an object, concept, relationship, etc., having existed for a relatively long period of time. • Having been used and thus no longer new or unused. • Having existed or lived for the specified time. • (heading) Of an earlier time. • Tiresome after prolonged repetition. • Said of subdued colors, particularly reds, pinks and oranges, as if they had faded over time. • A grammatical intensifier, often used in describing something positive. (Mostly in idioms like good old, big old and little old, any old and some old.) • Excessive, abundant. | ||||||||
Hot Mexican Dish Crossword Clue
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Prefix with natal or classicalActress Falco of "Nurse Jackie"
Clue Last Found In...
Source | #Number | Answer |
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New York Times05 Feb 2018 | Across 67 | |
New York Times Bonus01 Aug 2000 | Down 4 | |
This clue was last seen in the publications above.
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Similar Clues
Clue | Source | |
---|---|---|
1 | Be hot, hot, hot
New York Times -
04 Aug 2014 | New York Times / 04 Aug 2014 |
2 | Dish traditionally served in a long dish or boat-shaped dish | |
3 | Is hot, hot, hot
New York Times -
19 Oct 2014 | New York Times / 19 Oct 2014 |
4 | Mexican dish and Indian dish served up in English-designed china
The Guardian Cryptic -
21 Jan 2019 | The Guardian Cryptic / 21 Jan 2019 |
5 | Mexican dish sometimes described as "hot"
New York Times -
23 Sep 2013 | New York Times / 23 Sep 2013 |
6 | Repeated phrase in "Hot Hot Hot"
New York Times -
14 Oct 2012 | New York Times / 14 Oct 2012 |
7 | Traditional Mexican dish with sizzling hot plates |