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Rank | Letters | Answer | Clue | |
1 | 99% | 4 | Exact Match! | |
2 | 46% | 10 | Improve the fermentation of grape juice | |
3 | 43% | 8 | Converting grape juice into wine through fermentation | |
Grape Juice For Fermentation Crossword Clue
Check other possible answers below.
Best Possible Answers
About This Clues Answer
We think the answer is "MUST" which means:
- noun
- • A necessary or essential thing
- • Grape juice before or during fermentation
- • The quality of smelling or tasting old or stale or mouldy adjective satellite
- • Highly recommended verb
- • (modal auxiliary, defective) to do with certainty; indicates that the speaker is certain that the subject will have executed the predicate.
- • (modal auxiliary, defective) to do as a requirement; indicates that the sentence subject is required as an imperative or directive to execute the sentence predicate, with failure to do so resulting in a negative consequence.
- • (modal auxiliary, defective) said about something that is very likely, probable, or certain to be true
- • To make musty.
- • To become musty.
An example sentence would be:
- • "You must finish your homework before you can play."
- • "We must wake up early tomorrow for our flight."
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Clue Last Found In...
Source | #Number | Answer |
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The Guardian Quick11 Aug 2017 | Across 19 | |
This clue was last seen in the publications above.
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Similar Clues
Clue | Source | |
---|---|---|
1 | Addition of sweeteners to grape juice for the purpose of fermentation | |
2 | From the Latin for “young wine”, word for freshly crushed grape juice before or during fermentation; or, from the Persian for “drunk”, a frenzied state of bull elephants
Telegraph Giant General Knowledge -
15 Apr 2023 | Telegraph Giant General Knowledge / 15 Apr 2023 |
3 | Grape-juice syrup
New York Times -
15 Jan 1977 | New York Times / 15 Jan 1977 |
4 | Grape juice ready for fermentation
The Guardian Quick -
20 Jan 2012 | The Guardian Quick / 20 Jan 2012 |
5 | Mould — grape juice during fermentation
The Guardian Quick -
21 Nov 2015 | The Guardian Quick / 21 Nov 2015 |
6 | Practice of adding sugar to grape juice during fermentation | |
7 | Unfermented grape juice
New York Times -
05 Feb 1978 | New York Times / 05 Feb 1978 |