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Expand? | Letters | Answer | Clue | |||||
99% | 5 | Exact Match! | ||||||
noun • Often sérac: a hard, cone-shaped, pale green, strongly flavoured cheese from Switzerland made from skimmed cowmilk and blue fenugreek (Trigonella caerulea); Schabziger, Sapsago. It is usually eaten grated, mixed with butter, or in a fondue. • (glaciology) A sharp tower of ice formed by intersecting crevasses of a glacier. | ||||||||
34% | 6 | A glacial formation with a steep wall of ice | ||||||
noun • a steep-walled semicircular basin in a mountain; may contain a lake | ||||||||
31% | 5 | Glacial formation | ||||||
noun • a sharp narrow ridge found in rugged mountains | ||||||||
Glacial Ice Formation Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times10 Sep 2006 | Across 121 | |
New York Times06 Apr 1997 | Across 94 | |
This clue was last seen in the publications above.
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Similar Clues
Clue | Source | |
---|---|---|
1 | A glacial formation with a steep wall of ice | |
2 | Field of glacial ice
New York Times -
21 Feb 1988 | New York Times / 21 Feb 1988 |
3 | Fissure in glacial ice
New York Times -
30 Mar 1990 | New York Times / 30 Mar 1990 |
4 | Glacial formation
New York Times -
12 Aug 1994 | New York Times / 12 Aug 1994 |
5 | Glacial ice formation; races (anag.)
Telegraph Cross Atlantic -
17 Feb 2023 | Telegraph Cross Atlantic / 17 Feb 2023 |
6 | Mass of glacial ice
New York Times -
17 Sep 1987 | New York Times / 17 Sep 1987 |
7 | Substance added to ice cream to prevent the formation of ice crystals |