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| Expand? | Letters | Answer | Clue | |||||
| 99% | 6 | Exact Match! | ||||||
noun • flesh of a pigeon suitable for roasting or braising; flesh of a dove (young squab) may be broiled • a soft padded sofa • an unfledged pigeon adjective satellite • short and fat | ||||||||
| 35% | 9 | Sometimes called 'scrub fowl' or 'mallee fowl' | ||||||
No meanings yet for this word...
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| 29% | 6 | Dainties savored after the main entrees | ||||||
noun • a dish served as the last course of a meal | ||||||||
Fowl Entrees
There is 1 exact and 120 possible answers.
We've checked our database and believe the answer is
SQUABS which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
SQUABS
Updated: October 11, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times16 Feb 1996 | Across 1 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Dainties savored after the main entrees | |
2 | Fancy entrees?
New York Times -
16 Aug 2008 | New York Times / 16 Aug 2008 |
3 | Italian entrees
New York Times -
24 Feb 2007 | New York Times / 24 Feb 2007 |
4 | Layered pasta entrees
Eugene Sheffer -
13 Feb 2020 | Eugene Sheffer / 13 Feb 2020 |
5 | Nonkosher entrees
New York Times Mini -
05 Aug 2020 | New York Times Mini / 05 Aug 2020 |
6 | Skewered entrees
Eugene Sheffer -
24 Jun 2020 | Eugene Sheffer / 24 Jun 2020 |
7 | Sometimes called 'scrub fowl' or 'mallee fowl' |
