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| Expand? | Letters | Answer | Clue | |||||
| 99% | 8 | Exact Match! | ||||||
noun • narrow French stick loaf | ||||||||
| 45% | 8 | A type of bread and butter ___: a baked dessert involving layers of bread, butter, and fruit | ||||||
noun • any of various soft thick unsweetened baked dishes • (British) the dessert course of a meal (`pud' is used informally) • any of various soft sweet desserts thickened usually with flour and baked or boiled or steamed | ||||||||
| 34% | 5 | Typically split in half and spread with butter | ||||||
noun • small biscuit (rich with cream and eggs) cut into diamonds or sticks and baked in an oven or (especially originally) on a griddle | ||||||||
For Example Eat Half Of Butter Spread On Bread Crossword Clue
There is 1 exact and 133 possible answers.
We've checked our database and believe the answer is
BAGUETTE which was last seen in the The Guardian Quiptic crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
BAGUETTE
Updated: October 15, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| The Guardian Quiptic04 Mar 2002 | Across 21 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | A type of bread and butter ___: a baked dessert involving layers of bread, butter, and fruit | |
2 | Did butter and spread food pastes
The Guardian Cryptic -
27 Aug 2019 | The Guardian Cryptic / 27 Aug 2019 |
3 | Eat, eat, eat
New York Times -
29 Oct 2012 | New York Times / 29 Oct 2012 |
4 | Eat, eat, eat, with "out"
New York Times -
17 May 2017 | New York Times / 17 May 2017 |
5 | Spread (eg butter) endlessly round a loaf of bread
The Guardian Cryptic -
14 Jan 2014 | The Guardian Cryptic / 14 Jan 2014 |
6 | Theory that a dropped slice of bread will always land butter side down, for example
The Guardian Quick -
10 Jan 2004 | The Guardian Quick / 10 Jan 2004 |
7 | Typically split in half and spread with butter |
Similar Clues With The Same Answers
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Long loaf
From “baton”, “stick” or “wand”, an elongated ficelle-like loaf of French bread with a crisp crust; or, something reminiscent of this in shape, such as a long rectangular gem or an astragal-like moulding
Happen to check temperature on time following fever and pain locally?
Long narrow French loaf
French loaf
Long loaf — tube gate (anag)
In bad temper, visitor denied small piece of bread
Long loaf
From “baton”, “stick” or “wand”, an elongated ficelle-like loaf of French bread with a crisp crust; or, something reminiscent of this in shape, such as a long rectangular gem or an astragal-like moulding
Happen to check temperature on time following fever and pain locally?
