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| Expand? | Letters | Answer | Clue | |||||
| 99% | 5 | Exact Match! | ||||||
noun • the phenomenon of resistance to motion through a fluid • something that slows or delays progress • something tedious and boring • clothing that is conventionally worn by the opposite sex (especially women's clothing when worn by a man) • a slow inhalation (as of tobacco smoke) • the act of dragging (pulling with force) verb • pull, as against a resistance • draw slowly or heavily • force into some kind of situation, condition, or course of action • move slowly and as if with great effort • to lag or linger behind • suck in or take (air) • use an input device to move objects on the screen, or to select items (such as commands from a menu); drag the slider to increase or decrease rate; drag the handles on the image to resize it • walk without lifting the feet • search (as the bottom of a body of water) for something valuable or lost • persuade to come away from something attractive or interesting • proceed for an extended period of time | ||||||||
| 29% | 8 | To render food inedible through excessive cooking | ||||||
verb • cook too long | ||||||||
| 29% | 12 | Fear of ingesting food that has become inedible | ||||||
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Food With An Inedible Center Crossword Clue
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times17 Jan 2013 | Down 22 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Fear of ingesting food that has become inedible | |
2 | Inedible apple
New York Times -
24 Aug 1980 | New York Times / 24 Aug 1980 |
3 | Inedible orange also known as a monkey brain
New York Times Bonus -
01 Dec 2020 | New York Times Bonus / 01 Dec 2020 |
4 | Inedible part of an onion
New York Times Mini -
29 Nov 2019 | New York Times Mini / 29 Nov 2019 |
5 | Inedible type of orange
Telegraph Cross Atlantic -
21 Sep 2023 | Telegraph Cross Atlantic / 21 Sep 2023 |
6 | Rotten, almost entirely inedible meat
Telegraph Toughie -
04 May 2023 | Telegraph Toughie / 04 May 2023 |
7 | To render food inedible through excessive cooking |
