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| Expand? | Letters | Answer | Clue | |||||
| 99% | 4 | Exact Match! | ||||||
noun • made from residue of grapes or apples after pressing | ||||||||
| 36% | 14 | A punch traditionally made with rum, brandy, and peach brandy | ||||||
noun • a punch made of rum and brandy and water or tea sweetened with sugar syrup | ||||||||
| 30% | 4 | To fill up or fill to capacity | ||||||
noun • weight to be borne or conveyed • a quantity that can be processed or transported at one time • goods carried by a large vehicle • an amount of alcohol sufficient to intoxicate • the power output of a generator or power plant • an onerous or difficult concern • a deposit of valuable ore occurring within definite boundaries separating it from surrounding rocks • the front part of a guided missile or rocket or torpedo that carries the nuclear or explosive charge or the chemical or biological agents • electrical device to which electrical power is delivered verb • fill or place a load on • provide (a device) with something necessary • transfer from a storage device to a computer's memory • put (something) on a structure or conveyance • corrupt, debase, or make impure by adding a foreign or inferior substance; often by replacing valuable ingredients with inferior ones | ||||||||
Fill Up Pierres Brandy Crossword Clue
There is 1 exact and 76 possible answers.
We've checked our database and believe the answer is
MARC which was last seen in the Telegraph Toughie crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
MARC
Updated: October 12, 2023
Best Possible Answers
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We think you're currently doing a Telegraph Toughie crossword, and other users also searched for these clues:
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| Telegraph Toughie14 Jul 2023 | Down 28 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | A punch traditionally made with rum, brandy, and peach brandy | |
2 | Brandy cocktail
New York Times -
09 Aug 1992 | New York Times / 09 Aug 1992 |
3 | Brandy traditionally made in Aquitaine
The Guardian Quick -
05 Sep 2013 | The Guardian Quick / 05 Sep 2013 |
4 | Kind of brandy
New York Times -
19 Sep 1976 | New York Times / 19 Sep 1976 |
5 | Odd drop of brandy, say, poured over the Christmas pudding?
The Guardian Everyman -
21 Dec 2008 | The Guardian Everyman / 21 Dec 2008 |
6 | The fill in "fill 'er up!"
New York Times -
13 Jun 2006 | New York Times / 13 Jun 2006 |
7 | To fill up or fill to capacity |
