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Expand? | Letters | Answer | Clue | |||||
99% | 4 | Exact Match! | ||||||
noun • a general name for beer made with a top fermenting yeast; in some of the United States an ale is (by law) a brew of more than 4% alcohol by volume | ||||||||
95% | 8 | Exact Match! | ||||||
noun • drink made by steeping and boiling and fermenting rather than distilling | ||||||||
95% | 5 | Exact Match! | ||||||
noun • drink made by steeping and boiling and fermenting rather than distilling verb • prepare by brewing • sit or let sit in boiling water so as to extract the flavor | ||||||||
Fermented Drinks Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times09 Dec 1985 | Down 8 | |
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