Tip: Select
a length for advanced search!
| ||||
---|---|---|---|---|
Rank | Letters | Answer | Clue | |
1 | 99% | 6 | Exact Match! | |
2 | 41% | 9 | Enzymes that curdle milk | |
3 | 41% | 7 | Thing that makes milk curdle | |
Enzyme That Can Curdle Milk Crossword Clue
Check other possible answers below.
Best Possible Answers
About This Clues Answer
We think the answer is "RENNIN" which means:
- noun
- • An enzyme that occurs in gastric juice; causes milk to coagulate
An example sentence would be:
- • "The stomach produces rennin to help digest proteins."
- • "Cheese-making often involves the use of rennin."
Users Also Searched For These Clues...
We think you're currently doing a New York Times crossword, and other users also searched for these clues:
Earth, e.g.Shelters for autos
Entreat
Clue Last Found In...
Source | #Number | Answer |
---|---|---|
New York Times23 Apr 1986 | Down 3 | |
This clue was last seen in the publications above.
|
How's It Work?
Our Data
Our database consists of millions of crossword clues, anagrams, synonyms and more. We have over 9 million crossword clues with answers, 5 million synonyms and over 10 million anagrams. We also keep track of popular crosswords such as the New York Times(NYT) with the dates and answers for your convenience.
Even if we don't have the clue in our database, we can still find the answer for you. Simply filter by number of letters and enter any characters that you know of, and our algorithm will return any matching words or phrases.
Alternatively you can use our Known Letters Finder Tool
Check out past New York Times clues and answers, or the NYT Mini Crossword
Similar Clues
Clue | Source | |
---|---|---|
1 | Curdle
New York Times -
18 Jan 1981 | New York Times / 18 Jan 1981 |
2 | Enzyme in milk
New York Times -
27 Mar 1994 | New York Times / 27 Mar 1994 |
3 | Enzyme that curdles milk
New York Times -
06 Jul 1988 | New York Times / 06 Jul 1988 |
4 | Milk and milk and milk
New York Times -
08 Jun 2013 | New York Times / 08 Jun 2013 |
5 | Protein used to curdle milk | |
6 | Substance used to curdle milk
The Guardian Quick -
20 Apr 2017 | The Guardian Quick / 20 Apr 2017 |
7 | This drink is traditionally made by combining milk with a strong alcohol and allowing it to curdle |