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| Expand? | Letters | Answer | Clue | |||||
| 99% | 4 | Exact Match! | ||||||
noun • the food served and eaten at one time • any of the occasions for eating food that occur by custom or habit at more or less fixed times • coarsely ground foodstuff; especially seeds of various cereal grasses or pulse | ||||||||
| 34% | 6 | From “corn”, a whole grain of wheat or other cereal; the edible central part of a fruit stone, nut or seed; by extension, a nucleus; or, the essential or core part of anything | ||||||
noun • the inner and usually edible part of a seed or grain or nut or fruit stone • a single whole grain of a cereal • the choicest or most essential or most vital part of some idea or experience | ||||||||
| 34% | 6 | Comes in long-grain, medium-grain, and short-grain varieties | ||||||
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Edible Part Of Grain Or Pulse Crossword Clue
There is 1 exact and 140 possible answers.
We've checked our database and believe the answer is
MEAL which was last seen in the The Guardian Speedy crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
MEAL
Updated: October 15, 2023
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We think you're currently doing a The Guardian Speedy crossword, and other users also searched for these clues:
Roasting (anag)Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| The Guardian Speedy04 Jun 2006 | Across 25 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Can be classified as either long-grain, medium-grain, or short-grain | |
2 | Comes in long-grain, medium-grain, and short-grain varieties | |
3 | Edible grain
New York Times -
14 Mar 1984 | New York Times / 14 Mar 1984 |
4 | From “corn”, a whole grain of wheat or other cereal; the edible central part of a fruit stone, nut or seed; by extension, a nucleus; or, the essential or core part of anything
Telegraph Giant General Knowledge -
02 Sep 2023 | Telegraph Giant General Knowledge / 02 Sep 2023 |
5 | Grain in Nutri-Grain
New York Times -
18 Jun 2015 | New York Times / 18 Jun 2015 |
6 | Separated the edible part of the grain from the straw
Telegraph Cross Atlantic -
14 Jun 2024 | Telegraph Cross Atlantic / 14 Jun 2024 |
7 | The edible part of any grain; or, from the Old English for “measure” or “set time”, breakfast, luncheon, supper or any other regular occasion when food is eaten
Telegraph Giant General Knowledge -
08 Apr 2023 | Telegraph Giant General Knowledge / 08 Apr 2023 |
