Tip: Select
a length for advanced search!
| ||||||||
|---|---|---|---|---|---|---|---|---|
| Expand? | Letters | Answer | Clue | |||||
| 99% | 7 | PADTHAI | Exact Match! | |||||
No meanings yet for this word...
| ||||||||
| 60% | 7 | Well-suited for stir-fries and stir-fried noodles | ||||||
No meanings yet for this word...
| ||||||||
| 53% | 6 | Popular Chinese dish made of stir-fried noodles, vegetables, and meat | ||||||
noun • cut of meat or fish including at least part of the backbone • backbone of an animal verb • cut through the backbone of an animal | ||||||||
Dish With Stir Fried Rice Noodles Crossword Clue
There is 1 exact and 116 possible answers.
We've checked our database and believe the answer is
PADTHAI which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
PADTHAI
Updated: October 11, 2023
Best Possible Answers
Users Also Searched For These Clues...
We think you're currently doing a New York Times crossword, and other users also searched for these clues:
No fancy threadsDate with a Dr.
"Passion" director
Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times30 Dec 2007 | Down 51 | PADTHAI |
This clue was last seen in the publications above.
| ||
How's It Work?
Our Data
Our database consists of millions of crossword clues, anagrams, synonyms and more. We have over 9 million crossword clues with answers, 5 million synonyms and over 10 million anagrams. We also keep track of popular crosswords such as the New York Times(NYT) with the dates and answers for your convenience.
Even if we don't have the clue in our database, we can still find the answer for you. Simply filter by number of letters and enter any characters that you know of, and our algorithm will return any matching words or phrases.
Alternatively you can use our Known Letters Finder Tool
Check out past New York Times clues and answers, or the NYT Mini Crossword
Similar Clues
| Clue | Source | |
|---|---|---|
1 | A traditional Chinese dish made from stir-fried rice and/or noodles with vegetables and meat | |
2 | Chinese-style dish of shredded meat(s) and fried noodles
The Guardian Quick -
21 May 2011 | The Guardian Quick / 21 May 2011 |
3 | Chinese dish of stir-fried meat or fish with vegetables, originally created in the US
The Guardian Quick -
10 Jun 2014 | The Guardian Quick / 10 Jun 2014 |
4 | Onion originally included in stir-fried potato dish
The Guardian Quiptic -
09 Oct 2017 | The Guardian Quiptic / 09 Oct 2017 |
5 | Well-suited for stir-fries and stir-fried noodles | |
6 | ___ saltado (stir-fried dish with sliced beef)
New York Times -
24 Mar 2023 | New York Times / 24 Mar 2023 |
7 | ___ thai (stir-fried noodle dish)
New York Times -
06 Jun 2023 | New York Times / 06 Jun 2023 |
Similar Clues With The Same Answers
Popular dish in an Asian cuisine
Dish topped with crushed peanuts and lime
Noodle dish
Dish garnished with crushed peanuts
Asian noodle dish with peanuts
Dish garnished with a lime wedge
Dish often served with a tamarind sauce
Panang curry alternative
Dish topped with crushed peanuts and lime
Noodle dish
Dish garnished with crushed peanuts
Asian noodle dish with peanuts
Dish garnished with a lime wedge
Dish often served with a tamarind sauce
Panang curry alternative
Noodle dish served with bean sprouts
Stir-fried noodle dish
Noodle dish whose name indicates its cuisine
Noodle dish often served with peanuts and bean sprouts
Southeast Asian noodle dish invented in a nationalist recipe contest
Popular noodle dish in Bangkok
Dish flavored with tamarind paste and fish sauce
Stir-fried noodle dish
Noodle dish whose name indicates its cuisine
Noodle dish often served with peanuts and bean sprouts
Southeast Asian noodle dish invented in a nationalist recipe contest
Popular noodle dish in Bangkok
Dish flavored with tamarind paste and fish sauce
