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| Rank | Letters | Answer | Clue | |
| 1 | 100% | 9 | Dessert so-called for its portions of flour, butter, eggs and sugar | |
| 2 | 99% | 9 | Exact Match! | |
| 3 | 56% | 6 | A dessert made by baking a mixture of flour, sugar, eggs, and butter | |
Dessert So Called For Its Portions Of Flour Butter Eggs And Sugar Crossword Clue
There is 1 exact and 159 possible answers.
We've checked our database and believe the answer is
POUNDCAKE which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
POUNDCAKE
Updated: October 11, 2023 by Nicoli Westwood
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times14 Oct 2016 | Across 55 | |
| New York Times14 Oct 2016 | Across 55 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | A dessert made by baking a mixture of flour, sugar, eggs, and butter | |
2 | Butter portions
New York Times -
05 Jul 1980 | New York Times / 05 Jul 1980 |
3 | Dessert made of milk, eggs and sugar
New York Times Bonus -
01 Jun 2019 | New York Times Bonus / 01 Jun 2019 |
4 | Dessert made primarily of flour, butter, eggs and sugar
New York Times -
26 Jul 2018 | New York Times / 26 Jul 2018 |
5 | Portions of butter
New York Times -
12 May 1990 | New York Times / 12 May 1990 |
6 | Portions of sugar
New York Times -
05 Jan 1981 | New York Times / 05 Jan 1981 |
7 | The name of this cake comes from its original recipe: a pound each of flour, butter, sugar, and eggs |
