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| Expand? | Letters | Answer | Clue | |||||
| 99% | 5 | Exact Match! | ||||||
adjective satellite • strong and sharp • harsh or corrosive in tone | ||||||||
| 27% | 4 | Beer darker than bitter - not bitter | ||||||
adjective • moderate in type or degree or effect or force; far from extreme adjective satellite • humble in spirit or manner; suggesting retiring mildness or even cowed submissiveness • mild and pleasant | ||||||||
| 25% | 8 | Their name is derived from the Italian word for 'bitter' as they were originally made with bitter almonds | ||||||
noun • A sweet-bitter liqueur originating from Italy (but also produced in Turkey), flavored with almonds and a secret blend-specific mix of some 200 ingredients such as the pits from apricots, peaches, cherries or other stone fruits. • A glass of that liqueur. • A light Italian cookie made with almonds. | ||||||||
Deeply Bitter Crossword Clue
There is 1 exact and 136 possible answers.
We've checked our database and believe the answer is
ACRID which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
ACRID
Updated: October 10, 2023
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We think you're currently doing a New York Times crossword, and other users also searched for these clues:
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times29 Sep 1983 | Across 5 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Beer darker than bitter - not bitter
The Guardian Quick -
21 Jun 2005 | The Guardian Quick / 21 Jun 2005 |
2 | Deeply felt - extreme
The Guardian Quick -
17 Aug 2009 | The Guardian Quick / 17 Aug 2009 |
3 | Deeply ingrained habit
New York Times -
23 Jun 2019 | New York Times / 23 Jun 2019 |
4 | Fixes deeply and firmly
New York Times -
20 Aug 1988 | New York Times / 20 Aug 1988 |
5 | Known for its bitter taste and bitter principles | |
6 | Scrubber blushing deeply, I'm held face down
The Guardian Cryptic -
23 Jan 2008 | The Guardian Cryptic / 23 Jan 2008 |
7 | Their name is derived from the Italian word for 'bitter' as they were originally made with bitter almonds |
