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Expand? | Letters | Answer | Clue | |||||
99% | 6 | Exact Match! | ||||||
noun • aromatic substances of vegetable origin used as a preservative • any of a variety of pungent aromatic vegetable substances used for flavoring food • the property of being seasoned with spice and so highly flavored verb • make more interesting or flavorful • add herbs or spices to | ||||||||
27% | 5 | Cinnamon or cloves | ||||||
noun • aromatic substances of vegetable origin used as a preservative • any of a variety of pungent aromatic vegetable substances used for flavoring food • the property of being seasoned with spice and so highly flavored verb • make more interesting or flavorful • add herbs or spices to | ||||||||
27% | 6 | Plant having cloves | ||||||
noun • bulbous herb of southern Europe widely naturalized; bulb breaks up into separate strong-flavored cloves • aromatic bulb used as seasoning | ||||||||
Curry And Cloves Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times05 Jun 1992 | Across 31 | |
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Similar Clues
Clue | Source | |
---|---|---|
1 | Can be used as a substitute for cloves or cinnamon | |
2 | Cinnamon or cloves
New York Times -
13 Aug 2007 | New York Times / 13 Aug 2007 |
3 | Cluster of garlic cloves
New York Times Mini -
07 Jun 2017 | New York Times Mini / 07 Jun 2017 |
4 | Its cloves have a distinct aroma | |
5 | One using cloves or garlic
New York Times -
30 Jan 2022 | New York Times / 30 Jan 2022 |
6 | Plant having cloves
New York Times -
02 Sep 1991 | New York Times / 02 Sep 1991 |
7 | Three cloves minced, for depth and aroma
New York Times -
08 Mar 2023 | New York Times / 08 Mar 2023 |