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| Expand? | Letters | Answer | Clue | |||||
| 99% | 6 | Exact Match! | ||||||
noun • small biscuit (rich with cream and eggs) cut into diamonds or sticks and baked in an oven or (especially originally) on a griddle | ||||||||
| 22% | 11 | A French pastry made with choux dough and filled with cream or ice cream | ||||||
noun • a small hollow pastry that is typically filled with cream and covered with chocolate | ||||||||
| 22% | 8 | Can be sprinkled on top of whipped cream or ice cream | ||||||
noun • pastry with a topping of streusel • a crumbly topping for a pastry | ||||||||
Cream Tea Go With Crossword Clue
There is 1 exact and 138 possible answers.
We've checked our database and believe the answer is
SCONES which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
SCONES
Updated: October 11, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times15 Jul 2007 | Down 51 | |
This clue was last seen in the publications above.
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20 Apr 2015 | New York Times / 20 Apr 2015 |
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3 | Often served with a dollop of whipped cream or vanilla ice cream | |
4 | Thick, smooth cream made from heated cream and milk | |
5 | Traditional ingredient in cookies and cream ice cream
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03 Sep 2014 | New York Times / 03 Sep 2014 |
6 | Word with cream or ice-cream
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26 Mar 1995 | New York Times / 26 Mar 1995 |
7 | Word with cream or ice cream
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15 Dec 1994 | New York Times / 15 Dec 1994 |
