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Expand? | Letters | Answer | Clue | |||||
99% | 9 | Exact Match! | ||||||
noun • house for a farmer and family | ||||||||
24% | 7 | From the Latin for “to cook”, a French word for “kitchen” used to describe a manner, method or style of cooking; the dishes/food prepared; or, a cooking department | ||||||
noun • the practice or manner of preparing food or the food so prepared | ||||||||
24% | 6 | A group of people who have settled in a new country but are still connected to their home country | ||||||
noun • a body of people who settle far from home but maintain ties with their homeland; inhabitants remain nationals of their home state but are not literally under the home state's system of government • one of the 13 British colonies that formed the original states of the United States • a group of organisms of the same type living or growing together • a place where a group of people with the same interest or occupation are concentrated • a geographical area politically controlled by a distant country • (microbiology) a group of organisms grown from a single parent cell | ||||||||
Country Place For Fraus Home Cooking Crossword Clue
There is 1 exact and 159 possible answers.
We've checked our database and believe the answer is
FARMHOUSE which was last seen in the The Guardian Cryptic crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
FARMHOUSE
Updated: October 14, 2023
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We think you're currently doing a The Guardian Cryptic crossword, and other users also searched for these clues:
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Clue Last Found In...
Source | #Number | Answer |
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The Guardian Cryptic05 May 2004 | Down 16 | |
This clue was last seen in the publications above.
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Similar Clues
Clue | Source | |
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1 | "Anybody home? ... home? ... home? ..."
New York Times -
19 Apr 2010 | New York Times / 19 Apr 2010 |
2 | A group of people who have settled in a new country but are still connected to their home country | |
3 | Chef Lewis who wrote "The Taste of Country Cooking"
New York Times -
08 Jan 2021 | New York Times / 08 Jan 2021 |
4 | From the Latin for “to cook”, a French word for “kitchen” used to describe a manner, method or style of cooking; the dishes/food prepared; or, a cooking department
Telegraph Giant General Knowledge -
02 Sep 2023 | Telegraph Giant General Knowledge / 02 Sep 2023 |
5 | Her cooking instructions revolutionized home cooking | |
6 | What many people call their country cooking: yellowish, mushy, rather unappetising starters
The Guardian Cryptic -
26 May 2005 | The Guardian Cryptic / 26 May 2005 |
7 | ___ Lewis, "The Taste of Country Cooking" writer
New York Times -
21 May 2020 | New York Times / 21 May 2020 |