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| Expand? | Letters | Answer | Clue | |||||
| 99% | 4 | Exact Match! | ||||||
noun • nut of any of several trees of the genus Corylus • stocky short-legged harness horse • white gull having a black back and wings • adult male swan | ||||||||
| 25% | 5 | Cereal with varieties like sweet corn and dent corn | ||||||
noun • tall annual cereal grass bearing kernels on large ears: widely cultivated in America in many varieties; the principal cereal in Mexico and Central and South America since pre-Columbian times • a strong yellow color | ||||||||
| 25% | 6 | A traditional Mesoamerican dish made of masa (a type of corn dough) filled with various ingredients and wrapped in a corn husk. | ||||||
noun • dough stuffed with a meat mixture and sometimes wrapped in corn husks and steamed • a city in northern Ghana | ||||||||
Corn Leftovers
There is 1 exact and 118 possible answers.
We've checked our database and believe the answer is
COBS which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
COBS
Updated: October 11, 2023
Best Possible Answers
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We think you're currently doing a New York Times crossword, and other users also searched for these clues:
Propped open, perhaps"Get away!"
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times03 Aug 1999 | Down 7 | |
This clue was last seen in the publications above.
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| Clue | Source | |
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1 | Dish of leftovers
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5 | Type of corn preferred for corn syrup production | |
6 | Type of corn with a high starch content often used for corn syrup production | |
7 | Zaps, as leftovers
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18 Oct 2020 | New York Times / 18 Oct 2020 |
