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Expand? | Letters | Answer | Clue | |||||
99% | 3 | Exact Match! | ||||||
noun • the seed of the cereal grass • hardy annual cereal grass widely cultivated in northern Europe where its grain is the chief ingredient of black bread and in North America for forage and soil improvement • whiskey distilled from rye or rye and malt | ||||||||
35% | 5 | Common Jewish deli order | ||||||
noun • (Yiddish) a baked or fried turnover filled with potato or meat or cheese; often eaten as a snack | ||||||||
29% | 8 | Popular lunch choice for many deli-goers | ||||||
noun • A multi-layered sandwich containing cold cuts, cheese, lettuce and any of several other fillings | ||||||||
Common Jewish Deli Choice Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times20 Mar 2021 | Down 11 | |
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Similar Clues
Clue | Source | |
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1 | A favorite choice for making deli-style sandwiches | |
2 | Common Jewish deli order
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20 Mar 2021 | New York Times / 20 Mar 2021 |
3 | Jewish deli offering
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14 Mar 1976 | New York Times / 14 Mar 1976 |
4 | Jewish deli order
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03 Jul 2011 | New York Times / 03 Jul 2011 |
5 | Jewish deli supply
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10 Oct 2018 | New York Times / 10 Oct 2018 |
6 | Potato turnover in a Jewish deli
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08 Apr 2024 | New York Times / 08 Apr 2024 |
7 | Traditional deli choice |