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| Expand? | Letters | Answer | Clue | |||||
| 99% | 10 | CRABCREOLE | Exact Match! | |||||
No meanings yet for this word...
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| 33% | 9 | A French seafood dish typically prepared with fish or seafood simmered in white wine with onions, mushrooms, and various seasonings | ||||||
No meanings yet for this word...
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| 31% | 8 | Cajun dish of shellfish over rice | ||||||
noun • A spiced Cajun stew of meat (crayfish, shellfish, alligator, chicken or another meat) and vegetables, typically cooked in a closed pot and then served with rice. | ||||||||
Cajun Seafood Dish Crossword Clue
There is 1 exact and 136 possible answers.
We've checked our database and believe the answer is
CRABCREOLE which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
CRABCREOLE
Updated: October 11, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times18 May 2009 | Across 58 | CRABCREOLE |
This clue was last seen in the publications above.
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Similar Clues
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1 | "Dirty" Cajun dish
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02 Dec 2003 | New York Times / 02 Dec 2003 |
2 | *Cajun shellfish-over-rice dish
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01 Mar 2022 | New York Times / 01 Mar 2022 |
3 | A French seafood dish typically prepared with fish or seafood simmered in white wine with onions, mushrooms, and various seasonings | |
4 | Cajun dish of shellfish over rice
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17 Mar 2019 | New York Times / 17 Mar 2019 |
5 | Cold seafood dish with marinated fish or seafood and fresh vegetables | |
6 | Side dish in Cajun cuisine
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01 May 2021 | New York Times / 01 May 2021 |
7 | With 44-Down, Cajun dish with giblets
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01 Feb 2008 | New York Times / 01 Feb 2008 |
