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Rank | Letters | Answer | Clue | |
1 | 99% | 6 | Exact Match! | |
2 | 31% | 5 | Partially cook and then cook again | |
3 | 29% | 14 | A vehicle that uses both aerodynamic lift and hydrodynamic lift to skim along the surface of water | |
Book Lift For Cook Crossword Clue
Check other possible answers below.
Best Possible Answers
About This Clues Answer
We think the answer is "BRAISE" which means:
- verb
- • Cook in liquid noun
- • A dish (usually meat) prepared by braising.
- • A sauce used for braising.
- • A kind of small charcoal used for roasting ore.
- • Pagellus bogaraveo, syn. pagellus centrodontus (sea bream)
An example sentence would be:
- • "I like to braise beef for a long time to make it tender."
- • "The chef braised the chicken in a flavorful sauce."
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We think you're currently doing a Telegraph Cryptic crossword, and other users also searched for these clues:
Source of cider – a very American wineObjective about North American ill feeling
Clue Last Found In...
Source | #Number | Answer |
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Telegraph Cryptic18 Sep 2024 | Down 1 | |
This clue was last seen in the publications above.
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Similar Clues
Clue | Source | |
---|---|---|
1 | A vehicle that uses both aerodynamic lift and hydrodynamic lift to skim along the surface of water | |
2 | Book by Robin Cook
New York Times -
23 May 1981 | New York Times / 23 May 1981 |
3 | Cook book
New York Times -
03 Jun 1984 | New York Times / 03 Jun 1984 |
4 | Lift red, then lift white
The Guardian Cryptic -
02 Oct 2013 | The Guardian Cryptic / 02 Oct 2013 |
5 | Lift victorious day up in lift
The Guardian Cryptic -
27 Dec 2000 | The Guardian Cryptic / 27 Dec 2000 |
6 | Partially cook and then cook again | |
7 | Word originally meaning to cook before an open fire, later to cook (meat or vegetables) in an oven
Telegraph Giant General Knowledge -
04 Feb 2023 | Telegraph Giant General Knowledge / 04 Feb 2023 |