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| Expand? | Letters | Answer | Clue | |||||
| 99% | 6 | Exact Match! | ||||||
noun • widely cultivated herb with aromatic leaf stalks that are eaten raw or cooked • stalks eaten raw or cooked or used as seasoning | ||||||||
| 35% | 11 | Flavorful addition to Bloody Mary drinks | ||||||
noun • the root of the horseradish plant; it is grated or ground and used for seasoning • coarse Eurasian plant cultivated for its thick white pungent root • grated horseradish root | ||||||||
| 35% | 12 | An important ingredient in Bloody Mary | ||||||
noun • tomatoes | ||||||||
Bloody Mary Stirrer Crossword Clue
There is 1 exact and 131 possible answers.
We've checked our database and believe the answer is
CELERY which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
CELERY
Updated: October 11, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times05 Jan 2014 | Across 67 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Bloody Mary ingredient
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13 Aug 2023 | New York Times / 13 Aug 2023 |
2 | Bloody Mary request
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3 | Ingredient added to a Bloody Mary
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28 Nov 2020 | New York Times / 28 Nov 2020 |
4 | Popular ingredient in Bloody Mary cocktails | |
5 | Sauce in a Bloody Mary
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08 May 2018 | New York Times / 08 May 2018 |
6 | Sauce often used in a Bloody Mary
New York Times -
02 Jan 2017 | New York Times / 02 Jan 2017 |
7 | This flowering plant is also known as bloody butcher or bloody nose |
