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Expand? | Letters | Answer | Clue | |||||
99% | 4 | Exact Match! | ||||||
noun • a woman who engages in sexual intercourse for money • a small open pie with a fruit filling • a pastry cup with a filling of fruit or custard and no top crust adjective satellite • tasting sour like a lemon • harsh | ||||||||
27% | 4 | Beer darker than bitter - not bitter | ||||||
adjective • moderate in type or degree or effect or force; far from extreme adjective satellite • humble in spirit or manner; suggesting retiring mildness or even cowed submissiveness • mild and pleasant | ||||||||
25% | 8 | Their name is derived from the Italian word for 'bitter' as they were originally made with bitter almonds | ||||||
noun • A sweet-bitter liqueur originating from Italy (but also produced in Turkey), flavored with almonds and a secret blend-specific mix of some 200 ingredients such as the pits from apricots, peaches, cherries or other stone fruits. • A glass of that liqueur. • A light Italian cookie made with almonds. | ||||||||
Bitter Pudding Crossword Clue
There is 1 exact and 99 possible answers.
We've checked our database and believe the answer is
TART which was last seen in the The Guardian Quick crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
TART
Updated: October 13, 2023
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Clue Last Found In...
Source | #Number | Answer |
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The Guardian Quick10 Feb 2005 | Across 8 | |
This clue was last seen in the publications above.
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Similar Clues
Clue | Source | |
---|---|---|
1 | Beer darker than bitter - not bitter
The Guardian Quick -
21 Jun 2005 | The Guardian Quick / 21 Jun 2005 |
2 | Evidence that's found in the pudding?
Telegraph Mini -
16 Oct 2023 | Telegraph Mini / 16 Oct 2023 |
3 | Known for its bitter taste and bitter principles | |
4 | Pudding ingredient a little firm, I touch, having risen
The Guardian Cryptic -
08 Nov 2007 | The Guardian Cryptic / 08 Nov 2007 |
5 | Pudding ingredient from the cassava root
New York Times -
11 Mar 2019 | New York Times / 11 Mar 2019 |
6 | Their name is derived from the Italian word for 'bitter' as they were originally made with bitter almonds | |
7 | Thick flour pudding
New York Times -
05 Sep 1990 | New York Times / 05 Sep 1990 |