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| Expand? | Letters | Answer | Clue | |||||
| 29% | 12 | Popular choice for hotels and banquet halls | ||||||
noun • a carpet woven on a Jacquard loom with loops like a Brussels carpet but having the loops cut to form a close velvety pile | ||||||||
| 26% | 4 | Appetizer choice | ||||||
noun • a small amount (especially of a drink) • a young child who is just beginning to walk verb • determine the sum of | ||||||||
| 24% | 14 | A refreshing appetizer choice | ||||||
noun • a cocktail of cold cooked shrimp and a sauce | ||||||||
Banquet Appetizer Choice Crossword Clue
There are 128 possible answers.
We've checked our database and believe the answer is
SHRIMPORLOBSTERCOCKTAIL which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
SHRIMPORLOBSTERCOCKTAIL
Updated: October 10, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times29 Jul 1979 | Across 25 | SHRIMPORLOBSTERCOCKTAIL |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | A refreshing appetizer choice | |
2 | Banquet dessert-course choice
New York Times -
29 Jul 1979 | New York Times / 29 Jul 1979 |
3 | Banquet meat-course choice
New York Times -
29 Jul 1979 | New York Times / 29 Jul 1979 |
4 | Banquet second-course choice
New York Times -
29 Jul 1979 | New York Times / 29 Jul 1979 |
5 | Choice on a multiple-choice test: Abbr.
New York Times -
19 Jun 2005 | New York Times / 19 Jun 2005 |
6 | Multiple-choice choice
New York Times -
12 Mar 1998 | New York Times / 12 Mar 1998 |
7 | Popular choice for hotels and banquet halls |
