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| Expand? | Letters | Answer | Clue | |||||
| 99% | 9 | CRABCAKES | Exact Match! | |||||
No meanings yet for this word...
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| 39% | 10 | Sous chefs and head chefs | ||||||
No meanings yet for this word...
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| 31% | 4 | Baltimore seafood specialty | ||||||
noun • decapod having eyes on short stalks and a broad flattened carapace with a small abdomen folded under the thorax and pincers • (astrology) a person who is born while the sun is in Cancer • the fourth sign of the zodiac; the sun is in this sign from about June 21 to July 22 • a quarrelsome grouch • the edible flesh of any of various crabs • a louse that infests the pubic region of the human body • a stroke of the oar that either misses the water or digs too deeply verb • direct (an aircraft) into a crosswind • scurry sideways like a crab • fish for crab • complain | ||||||||
Baltimore Chefs Specialty Crossword Clue
There is 1 exact and 116 possible answers.
We've checked our database and believe the answer is
CRABCAKES which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
CRABCAKES
Updated: October 11, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times28 Mar 2000 | Across 62 | CRABCAKES |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Aids for camp chefs
New York Times -
09 Aug 2012 | New York Times / 09 Aug 2012 |
2 | Baltimore seafood specialty
New York Times -
25 Jan 2022 | New York Times / 25 Jan 2022 |
3 | Baltimore specialty / Effortless task / Move on all fours with the belly up
New York Times -
03 Apr 2011 | New York Times / 03 Apr 2011 |
4 | Belongs to the group IV of the Baltimore classification system | |
5 | Broken by premier of chefs, code of added ingredients proves a hindrance
The Guardian Cryptic -
12 Jul 2018 | The Guardian Cryptic / 12 Jul 2018 |
6 | Chefs hate hearing them
New York Times -
20 Jan 2013 | New York Times / 20 Jan 2013 |
7 | Sous chefs and head chefs |
